3-A SSI, the leading resource on hygienic equipment design for food, beverage and pharmaceutical processing, announces a major expansion of its long-running education conference and a new name and location for the event. “We are thrilled to announce the expansion of our yearly education program on hygienic equipment design, now entering its 20th year,” says Tim Rugh, executive director of 3-A SSI. “This year promises to be our most comprehensive and enlightening event yet, with a 50% increase in content, featuring leading experts in our general session, more extensive subject matter experts in optional breakouts and some actual product demos.”