Search

Advancing Food Safety Through Hygienic Design

Read about 3-A SSI and the 3-A Symbol

Deadline Extended: Join the 2026 Working Group Projects

A few seats remain for the upcoming Ad Hoc Working Group Projects. We have extended the application deadline to May 7. We especially need Equipment Manufacturers / Fabricators and Food and Beverage Processors / End Users for the following Working Groups:

Non-Coil Type Batch Processors (25-03)
Mechanical Conveyors for Dry Products: Standards (41-03)
Supplying Air Under Pressure (604-05)

We want your expertise, not your administrative time. Every Working Group has a defined scope, a realistic target publication date in 2026, and a Working Group Coordinator for administrative support.

View a replay of our Live Info Session, review the scopes and timelines and APPLY TODAY!.

registration closing soon!

2026 Summit on Hygienic Design

CHICAGO, IL  |  MAY 4-7, 2026

Register now

3-A SSI RESOURCES

The gold standard

of hygienic food
equipment design

aFfiliates

Learn more about 3-A-SSI Affiliate Membership

Training

Learn more about 3-A SSI training resources

AD HOC working groups

Explore our extensive network of ad hoc working groups

Certified Conformance
Evaluators (CCEs)

Engage with an accredited Certified Conformance Evaluator (CCE)

3-a Sponsors & Affiliates

GOLD

RUBY

SILVER

|
|